Family-run café
About Us
Jay Kays opened in March 2022, designed to create a relaxed and comfortable eating experience. The cafe is split over two floors with 30 seats downstairs and 60 seats upstairs in our “Tóg go bóg é” lounge (meaning “Take it easy” in Irish), where diners can relax in our comfortable armchairs.
The food at Jay Kays is home-inspired and is created fresh, in-house by Joshua Keegan and his team.
Proudly serving Wall And Keogh tea and 3fe specialty coffee is our barista, Sean Keegan. Our customers are warmly welcomed by restaurant veteran Jason Keegan, along with his son Kyle and their front-of-house team.
We are joined by The Juicery Dublin, serving cold-pressed juices and smoothies to supercharge your day.
We look forward to welcoming you soon!
The Jay Kay’s team
Opening hours
7.30am – 5pm : Monday – Friday
7.30am – 6pm : Saturday & Sunday
Want a takeaway?
In a rush? Need to get back to the office? Then order a takeaway from us!
Call +353-1-547-0300
Seating
Indoor and off-street outdoor
seating available
Juice · Tea · Coffee
Our Partners
We partnered with the best only.
The Juicery
Dublin’s oldest and best juice bar serve their best, made-to-order smoothies & juices to our customers.
Wall & Keogh
All of the tea we serve is quality loose leaf tea from one of Ireland’s leading tea specialists, Wall & Keogh.
3fe Coffee
Whether you are dining in or on the go, we serve only the best 3fe coffee to every Jay Kay’s customer.